Who are we?

These photos show the exciting process that making maple syrup is. We have been making syrup for almost ten years, and have begun to expand operations to commercial size. With our property being full of maple trees, we saw every reason to start making syrup, and we then shared it with our friends. They were amazed by its flavor and grade, so they have started wanting more. After adding a tubing system to our property, the amount of sap we have has begun to increase.

Throughout the last couple of years, our production has risen to allow for a small business to develop. We are so excited to enter this new world of selling maple, and we hope that you will soon join the group who loves syrup from Western Maine Maple!

Do you want to start your own maple operation?

Here are some links that lead to helpful resources: Vermont Evaporator and Smoky Lake Maple